Mild Pepperoni Seasoning And Binder Gluten Free 740g

Use the amount of this bag with 22.5 lbs (10.2 kg) of meat and 2.5 lbs (1.1 kg) of water / ice or use 65 g of this unit per kg emulsion. This unit makes a tasteful and mild Pepperoni or Pepperette. Add the cure with the spice at the beginning. ( Cure Packed Separately Inside )

Ingredients: Rice Flour, Salt, Spices (incl. GARLIC), Sodium Phosphate, Spice Extract, Sodium Nitrite.